I love to entertain, and I also love to have something special and unexpected waiting for my guests when they sit down at the dining room table. Of course flowers and candles are important, but how about a homemade little gift at each person’s place. This is what inspired me to make these mini sweet and savory bread loaves. Sweet potato, rosemary and garlic are a delicious combination. Suggestion: Wrap the bread up with some parchment paper and a little twine, and write each guest’s name on the paper…making it a fun idea for a place card!
Equipment: 6 mini loaf pans, 6” x 3”