Cherry Banana Ice Cream
When it’s cherry season, make ice cream! Here’s a big “cooking” tip. Fresh cherries, as opposed to frozen cherries make for a gorgeous ruby jewel colored cherry ice cream. Frozen cherries, in the off season, work as well, and will create a light pink colored ice cream. Just two ingredients make this yummy waist reducing dessert. Either Ruby red or Barbie pink, or make both. It’s all deliciously beautiful and healthy.
About 10 minutes before serving, remove the ice cream filled bowls from the freezer and thaw for a few minutes before serving.