Rosh Hashanah Apple and Honey Salad

For Rosh Hashanah, the Jewish New Year, we dip apples in honey to ensure a sweet New Year. Might as well...

Endive Salad Wrapped in Radicchio Bowl with Vegan Shallot Dressing

While attending the French Culinary Institute, we were challenged to create a final project which was to include original recipes for...

One of my favorite chefs is Alfred Portale of Gotham Bar & Grill, NYC. I love him and his food so...

I love all of Yotam Ottolenghi’s cookbooks. He is incredibly inventive and creates the most flavorful dishes by using copious amounts...

French Herb Salad or Salade aux Fines Herbes French Women don’t get fat! They say it’s their Mediterranean diet, rich in...

A refreshing raw food salad, filled with colorful herbs and vegetables, this Spicy thai salad is perfect for the summertime heat. ...

Hail to the kale, goji’s and turmeric! This superfood salad is healthy, and ooh so good, to boot! If you’re looking...

This mango tomato dressing is like a summer gazpacho served on top of the salad. Or separate them, and have the...

When the garden, (or the produce department!), gives zucchini’s, tomatoes and eggplant, it means ratatouille is calling your name! Of course,...

I was inspired to make this Mexican fiesta salad/hors d’oeuvre after attending the Food Revolution Summit, this year. One of the...